Here are four factors that
contribute to belly fat and what you need to know about each one.
1. Stress
It's a fact that stress is not good
for our body systems but many ladies do not know that it can fatten their bellies. Stress produces excess cortisol that stores fat
in the belly and the best control of this anomaly is by relaxing and catching
fun.
2.
Hormones
When our hormones (most especially
oestrogen in women) are out of order, it degenerates into a lot of imbalances –
one of which is abdominal fat. To
control this; take more fibre and indoles such as broccoli, cabbage,
and cauliflower which will add fatty acids to your diet and regulate your belly
fat.
3. Diet
Every woman is advised to stay away from sugar or
sweetened drinks, eating protein with every meal, and reducing the refined
carbohydrates in her diet. She should also take cognisance of the macronutrients
in her meal to contain
Carbohydrates – 25%,
Proteins – 40%, and
Fats – 35% as it will help burn the maximum amount
of fat in the belly.
4. Insulin
Resistance
Dr. Barry Sears, a leader in the
field of anti-inflammatory nutrition and author of the Zone Diet book, says
that excess belly fat is partially genetic but primarily driven by increased
insulin resistance.
"Increased insulin resistance
is a consequence of inflammation that disrupts the signalling between the
insulin receptor and the interior of the cells," says Dr. Sears.
"This results in visceral (belly fat) that is stored in all the wrong
places and causes significant inflammation. Visceral fat accumulates with
decreasing oestrogen levels. As oestrogen levels decrease, insulin levels
increase and drives dietary fat into storage in the fat cells and prevent its
release for energy production."
By reducing insulin resistance, stored
fat will be burned as fuel for energy. In order to use stored fat for energy,
you have to reduce your calorie intake to reduce diet-induced inflammation.
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